Our red pepper jelly is perfect for cheese and crackers, hors d'oeuvres, basting sauces for meats, fish and poultry. Great as dipping sauce on egg rolls, spring rolls, samosas and much much more! Taste the difference the our home grown scoch bonnet peppers make in this delicous jelly!
Ingredients: Sugar, Vinegar, Red Peppers, Scotch Bonnet Peppers, Pectin.
Nutrition: Per 1 tsp(15ml) : Calories 15, Fat 0g, Cholesterol 0g, Sodium 0mg, Carbohydrates 4g (Fibre 0, Sugar 4g), Protein 0g